Protein Waffles are soft gluten-free waffles made with wholesome ingredients and without added sugar. Their balanced composition and high protein content make them a nutritious option for breakfast, dessert, or a satisfying snack. A convenient choice for those who value clean ingredients and mindful nutrition
KEY BENEFITS
High in protein • Gluten-free • No added sugar • Soft texture and convenient ready-to-eat option
INGREDIENTS
Farm cottage cheese, rice flour, chicken eggs, allulose
NUTRITION · PER 100 G
Protein — 13.5 g Fat — 5.2 g Carbohydrates — 14.8 g
STORAGE
Frozen storage from –18°C to –5°C — 90 days.
