Description
These organic European-grown soya chunks are made from defatted soy flour through extrusion, providing high protein and fiber—a great meat substitute. Perfect for cabbage rolls, dumplings, spaghetti sauce, soups, spreads, or stuffed vegetables. To prepare, pour boiling water over the chunks, cover, and let swell. Add herbs or toast in a pan before use. *From Scoop Wholefoods, Dubai's first zero waste grocer. Please note that your product will be delivered in a compostable paper bag. Please store the product in a sealed container as soon as you receive the order.
