Nutriorg Organic Sorghum (Jowar) 500g
Nutriorg Organic Sorghum, commonly known as Jowar, is a nutrient-dense ancient grain grown organically and widely used in healthy diets as a gluten-free alternative to rice and wheat.
Key Benefits
- High in dietary fiber – supports digestion and gut health
- Rich in protein, iron, and minerals for energy and strength
- Helps support healthy blood sugar levels (low glycemic nature)
- Naturally gluten-free, suitable for gluten-sensitive diets
- Supports heart health and weight management
How to Use
- Cook like rice for daily meals
- Use in khichdi, pulao, salads, or porridge
- Make jowar roti / bhakri as a traditional healthy flatbread
- Can be used in modern recipes like bowls and meal prep diets
Product Highlights
- Brand: Nutriorg
- Type: Organic Sorghum (Jowar)
- Weight: 500g
- Category: Whole grain millet
- Diet Type: Vegan & Gluten-Free
