Fresh Beef Bone Broth made with fresh leek, fresh garlic, fresh white onion, fresh spring onion, fresh CELERY, fresh bay leaf, fresh crushed black peppercorn, fresh rosemary, fresh thyme, sea salt and filtered water. Storage: 5 days in the fridge or 12 months in the freezer.
Ingredients
Fresh Beef Bones
Fresh Leek
Fresh Garlic
Fresh White Onion
Fresh Spring Onion
Fresh Celery
Fresh Bay Leaf
Fresh Crushed Black Peppercorns
Fresh Rosemary
Fresh Thyme
Sea Salt
Nutrition facts
Nutrition Facts (Per 250 ml Serving):
Energy (Calories): 38 kcal
Protein: 12 g
Fat: 0.7 g
Carbohydrates: 1.9 g
Allergence
Celery
Chilled
Frozen -18°C to -22°C
